Broccoli

Broccoli, with its dense clusters of green florets and sturdy stalks, offers a mildly earthy, slightly bitter flavor. Rich in vitamins C and K, fiber, and antioxidants, it supports overall health and boosts immunity. Perfect for steaming, roasting, or adding to stir-fries and salads, broccoli adds both nutritional value and a crisp, vibrant texture to your dishes.